Select Page

Soft Wheat Flour “0” Type kg

25 Kg

21,00

Use:Our “0-type” flour is a strong flour, but at the same time stretchable and easy to work. It can be used to support the base flour in the production of special breads and is especially suitable for processes using retarder proofer chambers. Ideal for the production of sweet rolls and croissants. On request it is also possible to order in packs of 1 and 5 kg.

DOWNLOAD DATASHEET

20 in stock

TECHNICAL DATASHEET

Protein 11,5
Ash 0,55
Gluten N.D.
W 280/300

NUTRITION FACTS

Calories 340 kcal / 1423 kj
Fat 0,7 g
of which saturates 0 g
Carbohydrate 77 g
of which sugars 1,7 g
Fibre 2,2 g
Protein 11,5
Salt 0,0001 g
}

FAST DELIVERY

Receive our products within a few hours

COMPLETE SUPPORT

Do you need help? You can count on us!

SECURE PAYMENTS

Buy using our certified payment methods